Tia Keenan will be reading from her newly released book, "The Art of the Cheese Plate".
A tasting of cheese and pairings will be enjoyed. Wine will be served.
"With The Art of the Cheese Plate, a delicious and thoughtful guide to enlightened entertaining, Tia [Keenan] shares her unmatched fluency with a creative spirit and versatility that lets readers make each pairing special and memorable. This book should serve as a must-have reference for professionals and home entertainers alike—any way you slice it.
—Danny Meyer, CEO and founder of Union Square Hospitality Group and author,
Setting the Table
This event is free